What do I need to prepare to open a restaurant?

What do I need to prepare to open a restaurant?

Introduction: With the improvement of living standards, people's pursuit of food is more diversified, which undoubtedly gives the catering industry a stronger development momentum. What do I need to prepare to open a restaurant?

Actually, it's not difficult to open a shop. You can open it if you want to do it. Generally speaking, it is divided into the following steps:

1, find the pavement, first make clear the approximate scope, and then find an intermediary or shop for an interview. There are many skills to talk about price. After becoming students, we have specialized courses to learn.

If you haven't cooked before, it is recommended to bring someone who knows about catering, so that you can plan how to decorate and transform and save time.

2. Negotiate the price and decide the store in two steps: first, start to run a license to open a store, including: industry and commerce, taxation. The other step is to prepare for the pre-decoration, because we have already decided how to decorate it, and we can do it as soon as we get the key. The initial decoration is to arrange the pipeline according to the design drawings, including the location of air conditioner, bar, wine cabinet, sideboard and fan.

3. Recruitment will be started at the same time of renovation. There is a shortage of workers, chefs, tailors, waiters and so on. And it is impossible to find the right one right away. So be prepared early. If it is suitable, make a decision at once, even if you give him a few more days' salary.

4. In the middle of renovation, we will start to prepare for the kitchen. Smoke exhaust and ventilation are particularly important. Regarding the kitchen settings, such as pool, workbench, refrigerator, freezer, cooker, etc., you should listen to the chef's advice.

How to decorate can save space and be convenient, which is very particular!

5. After the renovation, the kitchen began to prepare materials, the waiter did the finishing work of the renovation, cleaned and wiped the glass, the boss divided the work, prepared wine and tableware, made take-away leaflets, celebrated the opening of the store, and prepared banners for the guests who planned to open the store.

6, officially opened, there must be unexpected things happen, which will test the boss's ability, improvise, the first three months are the most tired, the whole team began to run in, eliminate disunity, laziness, bad habits, and gradually deploy their own employees to organize the hotel, everyone has problems, how to play everyone's advantages and avoid their shortcomings is also a test for operators.

Food and beverage consent language? Hard work? Two words. If you can't eat hard or have no creative mind and management concept, it's best not to get hot-headed first. Do a part-time job to enrich yourself.

How to locate the restaurant?

Step 1 Pick the location: determine the crowd and flow.

First of all, you should know where people are going, not just there, such as the breakfast shop where office workers will go, and the video shop on the way home. You can spend some time to count the crowds in the morning, afternoon and evening in the target area of the scenic spot, count the number of people entering the nearby shops, see the proportion of office workers, students and housewives passing by, and go at least once on weekdays and weekends to understand the actual distribution of the crowd.

Besides where people go, you should also consider how long it will take people to get to your store. The cheaper the product, the less willing customers are to spend time. For example, convenience stores define major business districts and coffee shops as 3 minutes, which is about 5 minutes. Unless you plan to sell high-priced goods such as cars, generally speaking, customers can only tolerate 7 minutes at most.

Find a place: visit the surrounding environment

With the pre-selected pocket position, the second step is to investigate its surrounding environment first. At this time, we should observe it from two angles. One is the merchant's point of view: what is the sign that lots can create performance? Secondly, from the customer's point of view: will you go shopping in this place? There are unpopular corners in prime locations and popular strongholds in secondary business districts. The most taboo to find a position is to copy the next store when others succeed, unless you are sure to make your own differentiation.

In addition, pay attention to whether competitors located diagonally opposite or not far away will take away your business. Can you stop customers before others on the customer action route? Always pay attention to the opponent's position and find a place to play. You must stay ahead, otherwise, if you are at the disadvantage of similar stores, you will always be at a disadvantage.

Look at the storefront: architecture equals living advertising.

Please look at the store with the idea of a first date, be concerned and doubt. Look at it from a distance first, and then look carefully. Imagine how your store feels in this space. Once the store name is put on the signboard, will it stand out? Can people who drive by see it? Can pedestrians notice from the sidewalk? A good storefront is like a living advertisement, which not only makes it easy for people to find you, but also shows themselves to potential customers passing by on the road.

In addition, architectural design is also a key point. Is this lot suitable for retail? Is it attractive? Even shopping streets with similar designs may have different qualities. Is the building quality as good as your products? Remember, we must think about architecture from the perspective of brand building.

Choose a neighbor: A good neighbor will make you struggle less.

Customers will think that the quality of goods in adjacent stores is quite similar, so it is very important to be in the same place and have similar brands, because some location strategies are for? Parasitic? . Open a clothing store next to a big department store and a vibrant restaurant next to a high-end supermarket. Customers attracted by big brands will also be attracted to you.

Besides, it would be better to meet some quality neighbors like video stores or dry cleaners, because all these stores have them? Two visits? When the opportunity comes, people send their clothes to be washed and come back for them every few days. Post offices and supermarkets are also good darts. If you can touch their light, it will definitely add points to your business.

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